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You can fire up a new career with help from Auguste Escoffier Schools of Culinary Arts. We offer three programs for careers in the culinary industry, including culinary arts and pastry arts.
Thanks for your interest in Pittsburgh Technical Institute. As the marketplace continues to become more competitive, PTI builds curriculums designed to give you the skills you need to compete. In fact, because we know you’re busy, we’ve created online programs that allow you to earn your certificate or associate’s degree on your own time.
PTI offers online training in:
At PTI, we make it easy for you to balance school with the rest of your life. You’ll have access to programs designed by industry insiders, career placement services, industry-recognized certifications and financial aid if you qualify.
Take a second to tell us a little bit about yourself, and we’ll provide all the information you need.
Why The Chef's Academy?
We understand your passion: Maybe your passion for this career has been tantalizing you from the back burner for years. Or maybe you walked in the door without needing to see a menu. Either way, everyone at The Chef's Academy has the same fever you do.
Career Services: We offer advice and assistance in areas like work study programs, externships, and post-graduation career assistance. With over 85% of our graduates working in the field, we are always here to help you along your career path.
The Chef’s Academy, the Culinary Division of Harrison College, is far more than a cooking school. We are committed to providing well-rounded, hands-on, career-focused education in the areas of culinary arts, pastry arts, and hospitality and restaurant management. We maintain industry relationships around Indianapolis Indiana, Raleigh North Carolina, and nationwide.
Harrison College is accredited by the Accrediting Council for Independent Colleges and Schools (ACICS), and regulated by the Indiana Commission of Proprietary Education (COPE). Additionally, The Chef’s Academy is endorsed and accredited by the American Culinary Federation (ACF). The Chef’s Academy culinary and pastry programs are also approved by the Indiana ProStart Program®.
Financial Aid: The Chef's Academy is approved for participation in Title IV programs. For students that qualify, Financial Aid is available, along with alternative methods of funding your education.
*ProStart® is a registered trademark of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.
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